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A massive Irish bar, Tir Na Nog honestly feels a bit more like a drinking hall in a castle. Founded at the end of 2012, it now honors its Gaelic inspiration with signs like “Samhain” and “Irishbofin” hanging throughout the premises. A boat hangs from the ceiling bearing the sign “Grainne O’Malley, Pirate … read more
Opened in 1973, the Kitano Hotel received a key from Mayor John Lindsay for being “the first Japanese-owned facility of its kind in New York.” From 1991-1995, the hotel closed its doors for a complete overhaul of the exterior and interior. Stepping inside its doors, I could not help but have a feeling … read more
Despite the fact that the definition of a blaggard is a scoundrel, this Irish bar had none to be found. It is as relaxed and down-to-earth as one could hope, with the kindest owners and staff. The menu features Irish classics. In addition, for the American palette, there are eleven different burgers … read more
We ducked into this bar to grab lunch at an opportune time, as the Australian Open was playing on almost every screen surrounding us. Granted, it was not live at this hour of the day, but still vouched for the authenticity of the place. The front of the restaurant is dominated by a long bar, which basks … read more
Called the “crown jewel of the Archer,” this year-round cocktail bar, located on the twenty-second floor of the hotel, offers a truly remarkable view of the city. The bar is elegantly decorated, and features both an indoor … read more
One day, Tom, the photographer for Manhattan Sideways, and I stopped by to say hello to Roz, the dear and wonderful man who owns Lou Lou Buttons. After catching up for a few minutes, he insisted that we accompany him across … read more
As I walk the side streets of Manhattan, I am constantly seeing the destruction of the past. Thus, it was refreshing to find a new establishment like the Refinery Hotel embracing and even perpetuating the city’s past: through its refurbishment, its restaurants and even its branding.
The Refinery’s … read more
