Without a doubt, this is the neighborhood place for guys of all ages to be on Saturday afternoon – for a haircut, at least. When we stopped by, the shop was busy with all four chairs occupied and some folks happily waiting...and consistently, every time we walk by, those chairs are filled. Shaves, shampoos and facial massages are on their menu of services.
This small, old-world neighborhood barbershop is loaded with personality. Everything about Barbiere is unique: the whimsical wrought-iron gate out front, the retro hair and shaving products along the walls, and the high-quality, old-fashioned service. When we poked our heads in to chat with the barbers and their clients—all seated in vintage leather chairs—they were proud to tell us that James Franco is among the celebrities that drop by for a haircut or a classic shave.
After being a barber for years, owner Alex decided that he was done working for other people, and wanted his own barbershop. When the opportunity came from one of his clients - the landlord of the building in which Ace of Cuts resides – he took it, and almost immediately regretted his decision. “The building was scary. That is all I can say, really. There was debris everywhere, and I thought ‘Oh no, what did I get myself into?’” Alex tells the story with a smile on his face now, and says he “still cannot believe [he] made it work.” Alex redesigned the space himself, and it took him three weeks to have it open for business, complete with a minibar for customers. He brought in a couple of trusted friends, as well as his father, from whom he learned the barber’s trade, to work in the shop. When we stopped by, more than a few people from Alex’s loyal customer base were waiting to have their hair cut, and they assured us that Ace of Cuts is quickly becoming a go-to barber shop.
There are numerous barbershops and hair salons in the East Village, but I understood why the East Village Barbershop was so popular the second that I met Ruben, the owner. His charisma is infectious and his cheeky, humorous one-liners had me and the Manhattan Sideways photographer, Alex, grinning from the moment he began to speak.“I would have gotten my nails done if I knew you were coming,” he joked before telling us about his extensive history as a barber, while expertly cutting a customer’s hair. He got his start in 1996 in Bayside, Queens and worked there for almost two decades before opening East Side Barbershop in 2013. When I asked him what sets him apart from other barbers, he replied, “My specialty is just being me.” His customer, a young man named Steven, spoke up, telling me that he started going to Ruben just a couple months after he opened and has been visiting him for his haircut ever since. Ruben smiled and said, “I have the best customers who come here. This neighborhood is amazing – they’re not even my customers, they’re my friends.” As Ruben continued to tell me about his life, how being a barber runs in his family and how he learned the art at a young age, three more people walked into the small shop. He greeted each person who came by warmly, including those who did not even enter the store: He yelled greetings at pedestrians who waved from the street. It was clear that for the blocks surrounding his store, Ruben is a celebrity. The gruff man from Queens continued joking around with both us and his customers, making everyone laugh with lines like, “Will you hug me?” and “Imagine me with makeup...now forget about it.” When a man on the street shouted a precocious quote back at him, he turned to us and said, “You see that? All the men around here think I look sexy.” Meanwhile, he performed incredibly precise work on Steven, creating a perfectly straight line along his part. Afterwards, he finished by massaging Steven’s head with a hot mint oil towel. With a look of satisfaction he said to me, “I’m good at what I do and I don’t care about anybody else.”
What could be wrong with sitting in a classic barber shop chair and having a beer - or two - while getting a quality hair cut by personable and talented barbers? According to my son, absolutely nothing. This is his go to place. And that is just for day time fun. Come by in the evening, as we have done on several occasions, and walk through the sliding doors of the barber shop (that closes at 9:00pm), and stroll through into a living room atmosphere with cozy chairs and small alcoves to sip your well-concocted drinks. Bottom line is that this is a terrific find at any hour of the day.
In 1954, a Ukrainian refugee began Veselka as a shop that sold cigarettes, candy, and newspapers with a few tables for some tasty homemade Eastern European food. Over the years, it slowly evolved into a coffee shop, and then to a casual restaurant. Almost fifty-nine years later, it continues to thrive as a neighborhood destination when one is in need of comfort food, or as my own kids have told me, it is a great late night spot too. Open twenty-four hours a day, the restaurant’s menu is a mix of Ukrainian and typical American diner fare. More than a diner, though, Veselka is a family-friendly establishment that serves up Ukrainian "peasant" food - known to many as "Ukrainian soul food."
Shahrzad Ghajar, founder of the gift shop Spooksvilla + friends, takes curation to another level. She meets with each of the artists represented in the store and personally chooses every piece showcased on the walls and shelves.Shahrzad, herself, is a talented artist, and many of her designs are featured in the shop. By focusing on the artists, Spooksvilla ensures that everything for sale - from apparel to wall art - is one-of-a-kind. “We like to be representative of original people doing original things— be it art, products, charms or any other kind of cool item," said Ethan Velez, manager of Spooksvilla.Despite the fact that multiple artists contribute to Spooksvilla, the store is not a hodgepodge of styles. Rather, the art is united in its bold, whimsical designs. A favorite is the label on the bottle of the rose bath salts - a piece of art in itself. A woman with purple skin and purple hair rides a pink dragon, holding, of course, roses.
Serving an interesting but decadent assortment of coffees, hot cakes, desserts, Japanese tapas, sandwiches, pasta, and more, Hi-Collar functions as many things. In the morning the atmosphere is subdued and relaxed like a coffee shop, as customers come to enjoy “kissaten” – a term to describe Japanese-style coffee shops. The lady we spoke to at Hi-Collar told us their coffee selection is extensive and that there are a variety of beans to choose from. Not only is there the opportunity to select the bean varietal, but one can also choose how the coffee is made as well: pour over, aeropress, or siphon—each method drawing out a distinct flavor. For the non-coffee drinker, there are teas and even a fruit milkshake.As the afternoon wears on and evening approaches, Hi-Collar becomes a bar complete with wine, sake, and beer. Inquiring about the name, we found that Hi-Collar is in fact a term that came to be during the Japanese Jazz Age, when Western culture infiltrated Japan and many men were seen wearing Western style high collars. The only seating available is at the long bar, and the beautiful flowers and lamps that hang from the ceiling add to the allure of this multifaceted nook on 10th.