Saint Ignatius Loyola Church

The Church of Saint Thomas More has only been known by that name since 1950. However, the church that it resides in is much older. The religious structure on 89th Street was built in 1870 using sandstone from Nova Scotia. It was inhabited by the Episcopalians and a Dutch Reformed congregation before it became a Roman Catholic church and was rededicated to Saint Thomas More. In the summer of 2015, the parish merged with Our Lady of Good Counsel on 90th Street.

Eileen Macholl, the Executive Director of the Unitarian Church of All Souls, introduced me to Mary-Ella Holst, calling her a “historian, long-standing member, and guru. ” The answer to most questions in the church, Eileen told me, is “Ask Mary-Ella. ” We learned just how extensive her knowledge was when she took us on a tour of the sanctuary and recounted the history of the congregation. She joined the church in 1964 to teach at the church school, but Mary-Ella is a well of information stretching back as far as 1819, when the congregation was first formed. It began when William Ellery Channing was invited to give a speech in Baltimore and made a trip down from Boston, where he lived. On the way, he stopped in New York to visit his sister, Lucy Channing Russel. She then invited her friends, primarily Bostonians staying in Manhattan, to listen to William give a sermon. He was not feeling well at the time, so he read the sermon while sitting down, but his listeners were inspired to start a church based on his reading. The congregation moved around in its first few decades. Its third location was in a church on Park Avenue and 22nd Street that was cheekily referred to as the “Church of the Holy Zebra, ” thanks to its odd striped design. Though the church was much derided and no longer exists, the Victorian Society in London recently got in touch with the Unitarian Church of All Souls to tell them that the church had been one of the first examples of Ruskin architecture in the United States. Before entering the congregation, Mary-Ella showed us to an old pew rental chart. She pointed to a name, George F. Baker, explaining that he was the founder of Citibank. He had been the President of the Board for fifty years, which was useful, since the church is entirely self-funded. They receive no support from a national organization and when the church is short on funds, the board is expected to come up with the money. Countless other influential figures have attended the church, including Louisa Lee Schyler, who founded the Bellevue School of nursing, and author Herman Melville. Continuing into the sanctuary, Mary-Ella spoke about William Ware, who became the first minister for the church. She described him as a “great writer, but a bad preacher. ” He had the proper lineage, however, since his father was on the faculty of Harvard and helped form the divinity school, despite his Unitarian tendencies. He was also married to the daughter of Benjamin Waterhouse, who invented the smallpox vaccination. A lot of the history of the time, Mary-Ella said, comes from the diary of Catharine Maria Sedgwick, a female writer who attended the church, but was not a member due to her gender. She also encouraged William Ware to write Zenobia, a novel that was published in the Knickerbocker, a literary magazine, and took place in Ancient Rome. William Ware also wrote Julian, which described life in Nazareth, but never mentioned Jesus as the Son of God. The most influential minister, however, is featured to the right of the altar. The bas-relief of Whitney Bellows is thought to be the largest relief that the sculptor Augustus St. Gaudens ever made. It is believed that Peter Cooper, the founder of Cooper Union, convinced him to create it after Augustus spent two years studying with Rodin. Bellows, who was “more powerful than any newspaper, ” was supremely influential in New York. He created the Union League Club to support emancipation and raised money for the sanitary commission, which eventually became the American Red Cross. He even had a hand in forming Central Park (the co-designer of the park, Calvert Vaux, was a member of the Unitarian Church of All Souls), the Metropolitan Museum of Art, and the American Museum of Natural History. Our tour ended with two important elements that bookmark the sanctuary. First, Mary-Ella turned us around to face the impressive organ. The church is very musical, with a church choir, a community choir, a youth choir, and a concert series. Though the current organ is relatively recent, the church’s historic first organ is being used in Vermont. Finally, Mary-Ella gestured to the elaborate design made with gold and silver strings at the front of the church, created by Sue Fuller. Unitarian Universalists welcome all beliefs or lack thereof. For this reason, within the sparkling design above the alter, there is the swooping arc of Islam, the Star of David, and a Christian cross. We were informed of countless other tidbits about the church and the history of the city from Mary-Ella, and were not surprised to learn that she conducts a lecture series in the summertime. The Manhattan Sideways team was riveted through her entire tour and highly recommends it to anyone interested in understanding more about New York City and its influential members throughout the years.

Gregory Fryer, the pastor of Immanuel Lutheran Church, is thankful for his church for many reasons. First of all, it was formed in the winter of 1863, right in the middle of the Civil War. Gettysburg was only a few months away, but Gregory sees the founding of Immanuel as proof that it was still "a holy time. " "It was the creation of a new church, right in the middle of wartime, " he said, with the soft, deliberate tone of a man who has spoken many sermons. The congregation met in various places on the Upper East Side, including what is now St. Elizabeth of Hungary, for the first two decades before building the 88th Street church. Gregory is grateful that that church, dedicated in 1886, was built with great care by the local German immigrants. The same men who worked in Rupert's brewery, ran the neighborhood bakeries, and lived in the tenement houses painstakingly built this beautiful church on 88th and Lex. "I'm honored every time I set foot in it, " Gregory asserted. Many of the immigrants were woodworkers, so the church stands out from its neighbors in that it is filled with wooden structures and hand-carved decorations from the Black Forest in Germany. The bells are also imported from Germany and were gifts from Empress Victoria in the late 1800s. They are named "Glaube, " "Hoffnung, " and "Liebe" which mean "faith, " "hope, " and "charity. " The bells are rung by hand at the start of each service and during the consecration – a practice that is quite fun for those who participate, judging by the twinkle in the pastor’s eye as he mentioned, “We enjoy pulling on the rope. ”"My call to be pastor here reflects the change of the neighborhood, " Gregory stated. He is the first pastor who does not speak German. "I am distinguished by a deficiency, " he said. The church stopped offering German services in the 1970's, resulting in some German-speakers moving to Zion St. Mark. Some of the older congregants, who have been coming to the church for over fifty years, still speak the language, but Gregory jokingly assured me that they "forgive" him for not knowing it. The older congregants are referred to as "the power table, " since they always sit together at coffee hour. Gregory calls them the "guardians of the wisdom of the neighborhood. " They are part of what Gregory describes as "a very diverse congregation. "Immanuel fills a very important niche in New York: As of 2016, it is the only church in Manhattan that is part of the North American Lutheran Church. They were originally part of the Evangelical Lutheran Church in America, the more liberal group, but decided to become more moderate in order to give other Lutherans a place to worship in the city. After a year of debating, they applied to the NALC and were accepted in record time. When I visited in 2016, the church had just finished renovating its slate roof and steeple. "It took every nickel in sight to do it, but we did it right, " Gregory said proudly. The church could have used a cheaper material to fix their roof, but the congregation felt strongly that the church should honor the work that the original builders did by using the same materials. The process was long and arduous. Gregory told me how every detail was discussed at length and showed me one of the original nails, which became a centerpiece of a discussion about what hardware to use. Every congregant did his or her part. For example, Gregory took the bucket that he used to catch water from a leak in the roof and invited the children to a "noisy collection, " where they dropped coins into the bucket. Before commencing the work, Immanuel had the building appraised by a structural engineer, who declared it "solid as a rock, " suggesting that the congregation could hang a 747 jet from the rafters. A few months after the project was completed, the church was awarded the “Carnegie Hill Neighbors Enrichment Award” in recognition of the skillful renovation. An added bonus of the new roof is that the church is now insulated. Ever since a nearby department store's demolition project destroyed the church's plaster roof, it has gone without insulation. The church used the settlement money from the department store to buy the parsonage apartment where Gregory and his wife raised their family. The church never replaced the plaster because they realized that the church was more beautiful with the exquisite craftsmanship of the roof beams exposed – the rafters were never meant to be seen, but the German woodworkers put great care and skill into them anyway. Not to mention, the acoustics were greatly improved.

I walked into Trinity Pub just a few moments after it opened at 5pm, and was soon followed by a stream of customers. "It's a neighborhood bar, " Barry, the bartender, told me. "The kind that's quickly disappearing in Manhattan. " He pointed out a man and a woman who had just taken a seat at the bar, explaining that they used to live in the area, but had recently moved to Westchester. Though they had a few other errands to run, they essentially decided to visit the city in order to have a drink in their old pub. "It's the best bar in NYC, or at least the friendliest, " the man exclaimed. The woman nodded, saying that she had met her husband in medical school, "And he remembers every exam we've taken, " she said, pointing to Barry. Barry is clearly a big reason why people become regulars. With his genuine nature, big smile, and quick wit, he is everything one might want in a bartender. But he was quick to heap praise on the owners of the bar (Gene, Billy, and Timmy) for their management. He told me that they used to work around the corner at a bar called Fitzpatrick's. After it closed in 1996, they opened Trinity Pub, and the entire Fitzpatrick's crowd showed up to help get it ready for opening night. I then learned that the space had been a bar since the 1930s, mostly run by German and Hungarian immigrants. In the 1940s and 1950s, the bar was known as "Schubert Hall" and then was a firefighter's bar called "Sidestreets" in the 1970s and 80s - much to the delight of those of us from Manhattan Sideways. Barry showed us an old photograph of the bar from the 1940s as well as an online list that named Trinity Pub as one of the oldest bars in the neighborhood. He also shared a story of how he had once met an eighty-year-old woman who remembered coming by and pulling her German father out of what was then Schubert Hall. In addition to Trinity Pub, the owners run two other bars in the neighborhood (Banshee and The Gael), and Barry was proud to tell me that they have been able to pay for their children's education thanks to the three bars. Barry pointed out some of the signature traits of Trinity. He pulled out the plaque that listed the pub as pouring one of the greatest pints according Guinness consumers in 2008. In addition to trivia every Monday and a well-attended happy hour from 5pm-8pm, Barry informed us that the bar offers the chance for charity guest bartending, where the proceeds from a group of thirty or more go towards a charity of the guest bartender's choice. On the back wall, there is a mural of three Irishmen sitting at a bar. Barry told me that they call it the "three wise men. " And how fortunate were we to actually witness a meeting of three modern day Irish men as they sat down next to each other. They all appeared to know Barry, an Irishmen himself, but did not know each other. They quickly began asking about their hometowns, inquiring how often they go back, and offering one another candy. What better way to be given a clear glimpse of the friendships that are born and grown in this welcoming pub.

Some businesses fascinate me because of their history, while others inspire me because of the unique work that they do or the niche they fill in society. Nica Trattoria captured my immediate attention due to the infectious spirit and big personality of Giuseppe Nicolosi. He wears many hats at Nica Trattoria as he is the owner, chef, waiter, and host extraordinaire. Though the restaurant is named after his partner, Dominique "Nica" Liana Russo, whom he met while she was studying at Columbia University and he was working on the Upper West Side, it is Giuseppe who greets every guest who walks through the restaurant's door. Along with referencing his partner, "Nica" means "small" in the Sicilian dialect, a perfect descriptor for a trattoria that seats about thirty guests. Giuseppe says that the name has allowed them to "with one stone, kill two pigeons. "Though Giuseppe is Sicilian, he designed the menu to be a "big hug to all of Italy. " This was not difficult, since Sicilian cuisine combines many different flavors, thanks to its diverse past. Giuseppe explained that before "Sicily annexed Italy" in 1896, it was home to a variety of cultures, causing there to be eleven distinct styles of cooking on the small island, including French, Moroccan, and Spanish. Giuseppe is proud of the number of Sicilian dishes on the menu, calling the culturally diverse taste combinations "an explosion on your palate. "Our conversation was interrupted when two families walked in to be seated for dinner. Giuseppe sprang into action, hugging the family that he knew well, clapping his hands, and addressing the entire room as "belli, " "bella, " and "bello. " One diner, who had clearly eaten at Nica Trattoria many times before, took out pictures of her children to show Giuseppe. He then proceeded to lower the lights for them and put on some light Italian classical music. He addressed both families at the same time by clinking a glass with a knife and opening the menu with a flourish and a whistle. It was like watching a thespian at work: Giuseppe creatively described the specials that included cauliflower tortino, French mussels, and fresh fava beans sauteed with sausage, while draping himself on people's shoulders and engaging in amusing conversation. The specialty of the house is the "Clouds from the sky. " When Giuseppe asked his audience if anyone knew what "Clouds from the sky" were, a well-seasoned young boy yelled out, "Gnocchi! " Giuseppe beamed and nodded, adding, "We need to put a seatbelt on you; they are so white and fluffy! " Giuseppe continued describing other dishes (like his grandma's style lasagna and buchetini with pine nuts and raisins) while waltzing around his personal stage. He then took everyone's order, his energy remaining at 100% through the entire interaction. He treated people like family, jokingly scolding them for changing their minds and declaring, "I'm coming for your order in one minute! Start to count! 60... 59... 58... "When Giuseppe returned from the kitchen, we spoke about his history. He would not reveal to Olivia, one of the Manhattan Sideways writers, exactly when he moved to New York, saying, "You wasn't born! " He preferred to focus on his mother (who taught him to cook) and the fact that he managed many restaurants in New York before opening Nica Trattoria in 2006. Giuseppe has refused to ever stop learning. He has taken countless online courses, and the wall next to the bar is riddled with his graduation certificates. He is now certified in nutrition, wine, molecular engineering, and other varied subjects. He admitted that when I walked into the restaurant, he had been taking a practice test for his newest endeavor. He confessed that he is always thinking, "How can I improve myself? "Giuseppe is extremely pleased with the reception that Nica Trattoria has received. He has many regular customers that consistently come from places outside of the city, as well as from around the world. He joked, "When an airplane lands, at least one person is thinking of Nica. " At this point, Angelo DiGangi, founder of the Community Advocacy Center and a regular at Nica, walked in and sat at his usual table. He turned to Giuseppe, not knowing I was there, and said, "This is the best spot in New York. " After I introduced myself, he said, "It's really a little bit of Sicily. " Giuseppe beamed at the compliment and moved behind the bar, agreeing that he likes to promote the Sicilian way of life, especially when it comes to the wine. He stocks a lot of Sicilian wine and is very interested in food pairings. He then pointed out that since Italy has 4, 000 years of history and the United States only 400, America has not quite had the time to figure out wine pairings. Italy is different: "Food and wine. That is Sicily. "I continued speaking with Angelo, who gushed about Giuseppe. "He does it with love, " he said, referring to both the food and the service. We had already witnessed the service, but it was clear that Giuseppe also gives his all when it comes to the food. Everything is purchased fresh each day. Angelo said that he started coming to Nica Trattoria after work for an espresso. "I fell in love with the man, " he smiled. And as Manhattan Sideways witnessed, it was hard not to fall in love with Giuseppe. Everyone gets the personal attention of a family member. As Tom, our photographer, put it dreamily, "I feel like I'm at home. "

Pinpoint Bridal is a family business. As I entered the small, yet intimate boutique, I met Erol, the main designer's son, and Fatima, his cousin. "If you're going to be in any kind of business, a family business is the best kind, " Erol said, matter-of-factly. Erol, who has worked in his mother's business since 2009, calls himself the "general manager, " but clarified that his duties are many: "I take care of everything. "Remziye Perkin, Erol's mother, has an impressive resume. Originally from Turkey, she trained in design at the Fashion Institute of Technology before joining Vera Wang as one of her first seamstresses and tailors. After working with Vera for five years, she decided to utilize her knowledge of bridal couture by opening her own shop. Pinpoint Bridal was born in 1995. Pinpoint Bridal does alterations in-house. The business actually began solely as a tailor, but branched out over the years into custom gowns, mother-of-the-bride outfits, and even delightful flower girl dresses. (Though Pinpoint does not specialize in bridesmaids dresses, they do provide alterations. ) Though what makes Pinpoint Bridal special, Erol pointed out, is that they do custom gowns. Fatima and Erol told me that appointments usually last for an hour, and women are asked to visit three separate times before the wedding, so adjustments can be made up until the final fitting. During a first appointment, brides often bring in a drawing or cutting from a magazine depicting what they envision. I asked what design fads Fatima and Erol have noticed in their years working at the store and they replied that it varies depending on where people are from, since Pinpoint receives visitors from New York to Dubai and everywhere in between. Fatima mentioned that French and Irish customers often ask for pure white, whereas Italian brides lean towards ivory, but Fatima and Erol both agreed that "Off-white can never fail. " In 2015, Fatima continued, many women wanted V-back dresses inspired by Oscar de la Renta. Erol smiled as he remembered a dress commissioned that same year featuring feathered sleeves in the style of a dress Kim Kardashian wore. Whereas Pinpoint Bridal designs many traditional wedding dresses, they also receive requests for some more modern, atypical dresses. One woman, for example, said in her first appointment that her dream since she was eight years old was to wear a blue wedding gown. The two cousins agreed that more and more women are wearing dark grey, red, or powder blue down the aisle. When I mentioned the glamorous ballerina-style dress in their window, Fatima explained that this was a "second outfit" that a bride could wear during her reception. On the other end of the spectrum, however, many women are choosing to turn to family heirlooms. Pinpoint Bridal has been asked to alter many mothers' and grandmothers' dresses over the years. When I inquired about their passion for what they do, Fatima's immediate response was, "I love it, " and then Erol chimed in, "It's happy. " He told me that thirty to forty percent of Pinpoint's clients are referred from people who have had good experiences in their shop. "There's a lot of word of mouth, " he said. "We're proud of everything we do. "

After over forty years of being the iconic toy store on Amsterdam Avenue, West Side Kids has moved into a space right around the corner allowing it to join our illustrious group of side street businesses. It’s wonderful to see the family friendly business is staying within the neighborhood that is sadly now full of chain stores. Along with the move comes a rebrand for the charming shop to a more modern brand identity but inside the shop are still the many familiar shelves of goodies. Now owned by Jennifer Bergman, the West Side Kids was founded by her mother, Alice, in 1981. “Every toy is chosen for its educational value, ” explained Jennifer. Not only are educational toys available but fun kits to make treats and explore whimsical hobbies are equally front and center. As you walk around the store seasonal items like pool floats can be found near seaside and pool play accessories. A table with chairs for pintsize patrons sits close to books about famous women icons – singers, politicians and lawyers. Various items to ease the transition back to school also stand out to shoppers of various age groups. Whether you’re looking for a small toy, a statement shirt or a pair of fun socks, the helpful staff is ready to assist you or leave you to wander around the comprehensive selection of reasonably priced items and find things on your own. One of the standouts of the shop is the fact they are inclusive in their offerings; from dolls with assistive chairs to storybooks focusing on people of different backgrounds. West Side Kids continues to be toy experts for children of all ages.